Top 4 Baking Crockery Pieces to Inspire Your Autumn UK Recipes

The British summertime has come to an end, autumn has arrived and the weather has taken a chilly turn. But with this blustery season comes beautiful skies, amazing sunsets and therefore the perfect backdrop for some hearty autumn recipes.

What better way to celebrate the leaves turning brown, the nights getting longer and the woolly jumpers making a comeback than with some autumn UK recipes? And to help your recipes be the best they can be, you need the best ingredients, a little patience and most of all the right equipment. Here are 5 must have baking crockery pieces for your kitchen this autumn:

1. Pretty Pink Casserole Dish

Every home needs a great casserole dish. Not only can it help you bake fantastic meals, it can be a great place to serve your food from. This pretty pink casserole dish is elegant and stylish as well as being chip and stain resistant.

With this piece of baking crockery, your autumn recipe options are endless! From beef casseroles with British beef and seasonal veg, to chilli con carne with a little kick, there are thousands of meals that can be baked with this piece. Once all the hard work is done and you are sitting down for your meal, you can even serve your food straight from the casserole dish on the table. Not only does this mean less washing up for you, it means your guests can help themselves, making dinner more interactive and social.

2. You’ve got Your Eyes on the Pies

We all love pie, the United Kingdom is renowned for it. What better way to stay warm, enjoy a hearty meal and use up all those ingredients in the cupboard. There are hundreds of autumn recipes for the perfect pie but none are complete without the perfect pie dish. Instead of opting for a metal tin tray, try using a round casserole dish, not only will this mean your bake does not leak, it will also mean that the pie can be served straight from the baking crockery with ease.

3. Ruby Red Dinner Set

So this might not be baking crockery but these delicious recipes should be served on dinnerware that is equally as delicious. Jamie Oliver’s Early Autumn Cornish Pasties are a treat! Their homely taste is perfect accompanied by a little English mustard and some local ale. Using some statement autumn vegetables (onions, carrots and butternut squashes) the pasties are a great UK inspired autumn meal.

Serving these pasties at a dinner party on this ruby red dinner set captures both the colours and tastes of autumn.

4. The Classic Roaster

No autumn season would be complete without a roasting dish. With the season comes a variety of vegetables perfect for roasting every night of the week. Throughout this season, in our UK climate, you might be finding that cold lunches aren’t what you are looking forward to. Instead, you can have a tasty butternut squash and potato soup that is hearty, colourful and made with roasting vegetables.

The problem with using a classic baking tray to roast your vegetables on is that it is hard to clean, hard to hold and might not last long. If you opt for this roasting dish instead you will find it easy to clean, light weight, stylish and durable.

What more could you want?

You will find all these products and more at World Kitchen.